Two people named G.S. Rana and Suresh found a cockroach in their sambar rice while eating lunch at the Minerva Hotel in Hyderabad on January 16th. They had ordered the meal at the restaurant and were surprised to find the insect. They immediately told the hotel staff that they were worried about how clean and safe the food was.
After this experience, Rana and Suresh made a formal complaint to the food safety department. They were very concerned about what happened and asked for a full investigation into how the cockroach ended up in their food. Their complaint shows that people are increasingly worried about how restaurants handle their food and cleanliness.
This incident at Minerva Hotel makes people wonder about how clean restaurants really are and what risks that might have for people’s health. It’s expected that authorities will look into this complaint and check the hotel’s food preparation and storage practices and perhaps other places too. This situation shows how important it is to have regular inspections and follow food safety rules to protect everyone’s health.